8.5 x 4.5 inch Seasoned Cast Iron Loaf Pan

8.5 x 4.5 inch Seasoned Cast Iron Loaf Pan

The 6 Best Loaf Pans, Tested and Reviewed

Rectangular Loaf Pan, Cast Iron, 10.125 x 5.25 x 2.875 (12 L w

Lodge, Cast Iron Loaf Pan with Silicone Grip - Zola

This cast iron baking pan has two handles for easy lifting around the kitchen. Its naturally seasoned baking surface won't dent, bend, or warp in the oven, making it perfect for baking cookies, a jelly roll, and pizza and even roasting vegetables. Crafted in America with iron and oil, use this baking pan to cook for generations. It provides excellent heat distribution and retention for consistent, even cooking.

Lodge Baking Pan, Cast Iron

The Best Cast-Iron Skillet for 2024

Say goodbye to thumbprints in your dough and hello to easy lifting around the kitchen. Crafted in America with iron and oil, the loaf pan's naturally

Lodge - 8.5 x 4.5 Inch Seasoned Cast Iron Loaf Pan

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